Head Old Vine Grenache
Tasting notes from the producer
The winemaking process included partial whole-bunch fermentation, eschewing crushing or temperature control, relying on natural yeasts, and employing manual methods such as hand plunging and foot treading. After 12 months of aging in neutral Austrian barrels and a single racking, 250 dozen bottles were produced. The wine was bottled unfined and sealed under a Stelvin capsule, a testament to the craftsmanship of Alex Head at Head Wines.
The winemaking process included partial whole-bunch fermentation, eschewing crushing or temperature control, relying on natural yeasts, and employing manual methods such as hand plunging and foot treading. After 12 months of aging in neutral Austrian barrels and a single racking, 250 dozen bottles were produced. The wine was bottled unfined and sealed under a Stelvin capsule, a testament to the craftsmanship of Alex Head at Head Wines.
$9.08
Original: $30.26
-70%Head Old Vine Grenache—
$30.26
$9.08Product Information
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Description
Tasting notes from the producer
The winemaking process included partial whole-bunch fermentation, eschewing crushing or temperature control, relying on natural yeasts, and employing manual methods such as hand plunging and foot treading. After 12 months of aging in neutral Austrian barrels and a single racking, 250 dozen bottles were produced. The wine was bottled unfined and sealed under a Stelvin capsule, a testament to the craftsmanship of Alex Head at Head Wines.
The winemaking process included partial whole-bunch fermentation, eschewing crushing or temperature control, relying on natural yeasts, and employing manual methods such as hand plunging and foot treading. After 12 months of aging in neutral Austrian barrels and a single racking, 250 dozen bottles were produced. The wine was bottled unfined and sealed under a Stelvin capsule, a testament to the craftsmanship of Alex Head at Head Wines.
